Shakshuka
Shakshuka
  • Main Courses
  • 30 min
  • 21 September 2023

With its origins dating back to the Ottoman Empire, and adaptations over the years that have allowed it to permeate cultures in North Africa and the Middle East, the Shakshuka is a twist on the traditional baked eggs that does wonders as breakfast, brunch or even dinner - a healthy, nutritious and flavorful dish! With its origins dating back to the Ottoman Empire, and adaptations over the years th...

AuthorSalma

7 Steps

Shakshuka

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Ingredients

4 Persons

Preparation

  • 2 tbsp olive oil

  • 1 tbsp garlic cloves, CRUSHED

  • 0.5 cups onions, FINELY CHOPPED

...

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Video

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Steps

1 / 7

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Step 1

Heat a non-stick skillet to me...

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Step 2

Once it is hot, add the garlic...

10 min

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Step 3

Add the smoked paprika and cum...

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Step 4

Add the bell peppers, diced to...

10 min

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Step 5

Make 4 indentations in the tom...

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Step 6

Let the eggs cook for a few mi...

10 min

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Step 7

Top with sliced red onions, fr...

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