Moroccan Chebakia
Moroccan Chebakia
  • Desserts
  • 1 h, 25 min
  • 3 May 2023

Moroccan chebakia is one of the wonderful traditional Moroccan sweets that are served in the month of Ramadan, and in easy ways to prepareMoroccan chebakia is one of the wonderful traditional Moroccan sweets that are served...

AuthorRita

11 Steps

Moroccan Chebakia

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Ingredients

10 Persons

Moroccan Chebakia

  • 8 tbsp sesame seeds

  • 1 tsp aniseed

  • 1 kg white flour

...

For the Final Stage

  • 250 gr honey, melted

  • 100 gr ground almonds

  • 4 tsp sesame seeds

...

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Video

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Steps

1 / 11

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Step 1

Add the sesame seeds and anise...

10 min

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Step 2

In a large mixing bowl add the...

5 min

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Step 3

Mix all the ingredients by han...

2 min

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Step 4

Transfer the dough on a work s...

10 min

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Step 5

Divide the dough into 6 balls....

15 min

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Step 6

On a floured surface roll out ...

5 min

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Step 7

Cut into 5x8cm rectangles, the...

3 min

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Step 8

To fold the chebakia, pick a r...

10 min

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Step 9

Place the chebakia on a clean ...

10 min

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Step 10

Heat the oil in a deep pan ove...

10 min

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Step 11

Dip each chebakia in melted ho...

5 min

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