There is nothing like the smoked flavor of homemade baba ganoush - this dip is just the perfect mix between strong and smoky flavors and a soft and creamy texture. The key to this amazing taste is very roasted eggplant, the skins get burned and they give that smoky touch to the dip - try it with different toppings to keep things fun.There is nothing like the smoked flavor of homemade baba ganoush - this dip is just t...
6 Steps
Ingredients
1 tbsp olive oil
2 aubergines
2 garlic cloves, CRUSHED
1 juice of lemon
3 tbsp tahini paste
2 tbsp olive oil
0.5 tsp salt
0.3 cups chopped parsley
1 tsp paprika
pita chips
Video
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