There is nothing like the smoked flavor of homemade baba ganoush - this dip is just the perfect mix between strong and smoky flavors and a soft and creamy texture. The key to this amazing taste is very roasted eggplant, the skins get burned and they give that smoky touch to the dip - try it with different toppings to keep things fun.There is nothing like the smoked flavor of homemade baba ganoush - this dip is just t...
6 Steps
Watch the full recipe and video for FREE. Right now with a 3 day free trial.
Start your free trialIngredients
1 tbsp olive oil
2 aubergines
2 garlic cloves, CRUSHED
Full list available by subscription
Steps
1 / 6
You Might Also Like