Roasted Cauliflower Steaks
Roasted Cauliflower Steaks
  • Main Courses
  • 45 min
  • 21 September 2023

Cauliflower has never been so tasty and exciting as in this roasted cauliflower steak version. The spices and oil work together to give it a profound roasted taste in the oven and the dressing combination brings up all the acid and exciting flavors, it’s easy to make and it will become one of the family’s favorite side or main dishesCauliflower has never been so tasty and exciting as in this roasted cauliflower steak...

AuthorSalma

7 Steps

Roasted Cauliflower Steaks

Ingredients

4 Persons

Roasted Cauliflower Steaks

  • 0.3 cups olive oil

  • 1 tsp ground cumin

  • 1 tsp turmeric

  • 0.5 tsp salt

  • 0.5 tsp ground pepper

  • 1 cauliflower head

Dressing/toppings

  • 2 tbsp juice of lemon

  • 1 tbsp olive oil

  • 0.5 tbsp harissa

  • 0.5 tsp salt

  • 0.5 tsp pepper

  • 0.3 cups Chopped pistachios

  • cilantro leaves

  • mint leaves

Video

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Steps

1 / 7

Step 1

Preheat the oven to 220°C/430°F

Step 2

Cut the cauliflower head in 3-4 big steaks.

5 min

Step 3

Line a baking tray with baking paper or foil and arrange the cauliflower steaks.

5 min

Step 4

In a small bowl, combine olive oil, cumin powder, turmeric powder, salt and ground pepper.

5 min

Step 5

Brush the cauliflower steaks with the olive oil and spices combination and bake for 25-30 minutes or until browned.

25 min

Step 6

In a separate bowl, combine lemon juice, olive oil, harissa paste, salt and pepper to make the dressing.

5 min

Step 7

Serve the cauliflower steaks with the dressing and top with chopped pistachios, pomegranate seeds, mint leaves and cilantro leaves.

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