Moroccan Stuffed Sardines
Moroccan Stuffed Sardines
  • Side Dishes
  • 1 h, 30 min
  • 13 July 2022

If you are looking for new ways to surprise your guests you’ve come to the right place: these delicious Moroccan Stuffed Sardines with Chermoula are just the right treat to share with friends with some drinks or to enjoy with a fresh summer salad. Serve them warm just after frying them to make sure they are as crispy as it gets! If you are looking for new ways to surprise your guests you’ve come to the right plac...

AuthorZineb

10 Steps

Moroccan Stuffed Sardines

Ingredients

4 Persons

Chermoula

  • 1 tsp cumin seeds

  • 1 cups cilantro leaves

  • 1 cups parsley

  • 1 tbsp ginger

  • 1 cloves garlic

  • 0.5 cups olive oil

  • 0.5 zest of lemon

  • 2 tbsp juice of lemon

  • 0.3 chilli flakes

  • salt

  • pepper

  • 0.5 cups water

Preparation

  • 1 cups chermoula

  • 1 cups flour

  • 1 tsp turmeric

  • salt

  • pepper

  • 2 cups sunflower oil

  • parsley

  • lemon wedges

  • 500 gr small sardines

Video

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