Martabak
Martabak
  • Side Dishes
  • 1 h
  • 2 September 2022

This street food favorite can get right on your table with just a little work! These delicious lamb meat fried cakes require some practice, but in no time you will be making them like a pro - plus they are full of flavor and spices so they are ideal to share with friends over drinks or to go in a big banquette. This street food favorite can get right on your table with just a little work! These ...

AuthorSalma

10 Steps

Martabak

Ingredients

8 Persons

Martabak

  • 300 gr flour

  • 1 tsp salt

  • 1 tbsp olive oil

  • 180 ml water

Filling

  • 2 tbsp oil

  • 6 small Shallots, thinly sliced

  • 150 gr lamb

  • 2 spring onions

  • 2 tsp curry powder

  • 1 tsp sugar

  • salt

  • pepper

  • 1 eggs

Dipping sauce

  • 60 gr sugar

  • 1 cloves garlic

  • 1 tsp oil

  • 1 juice of lemon

  • salt

  • 150 ml water

Video

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