Chicken Pastilla
Chicken Pastilla
  • Main Courses
  • 1 h, 20 min
  • 3 May 2023

It's a traditional Moroccan dish, a kind of pastry stuffed with onions and chickens and a mixture of cheerleaders and Provence herbs that gives a special delicious taste to this dish.It's a traditional Moroccan dish, a kind of pastry stuffed with onions and chickens a...

AuthorRita

13 Steps

Chicken Pastilla

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Ingredients

5 Persons

Chicken Pastilla

  • 10 pastry sheets

  • 5 chicken cutlets

  • 3 tbsp oil

...

For decoration

  • icing sugar

  • cinnamon

...

Full list available by subscription

Video

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Steps

1 / 13

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Step 1

To make the filling Cut the ch...

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Step 2

Heat the oil in a large skille...

4 min

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Step 3

Add the salt, pepper, cumin, g...

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Step 4

Cook for 20 minutes until the ...

20 min

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Step 5

Once the chicken is done, pour...

10 min

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Step 6

To assemble the pie: Preheat t...

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Step 7

To assemble the pie, you need ...

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Step 8

Lay the first folded filo past...

2 min

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Step 9

Repeat with another sheet of f...

5 min

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Step 10

Spread the meat filling over t...

5 min

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Step 11

Take the remaining 2 pieces of...

4 min

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Step 12

To cook and decorate the pie: ...

30 min

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Step 13

After cooking, allow it to coo...

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