Moroccan Harira for Ramadan
Moroccan Harira for Ramadan
  • Side Dishes
  • 1 h, 30 min
  • 21 September 2023

Harira is not your typical beans and tomato soup - it’s the ultimate delicious meal that can be shared with all the family as a complete meal that will not be forgotten. Harira is a North African soup, and this particular version - with both chickpeas and lentils - comes from the heart of Morocco. It tends to be served as a starter, but can also be the main dish or even a side dish.Harira is not your typical beans and tomato soup - it’s the ultimate delicious meal t...

AuthorBahija

6 Steps

Moroccan Harira for Ramadan

Ingredients

8 Persons

serve

  • lemon

  • cilantro leaves

  • parsley

  • bananas

  • bananas

Harira

  • 500 gr bananas

  • salt

  • black pepper

  • 2 tbsp olive oil

  • 3 bananas

  • 200 gr chickpeas

  • 200 gr crushed tomatoes

  • 1 onions

  • 1 tbsp ground ginger

  • 1 tsp cinnamon

  • 1 tsp turmeric

  • 2 L water

  • 200 gr bananas

Video

Keep cooking the same

Steps

1 / 6

Step 1

Soak the chickpeas overnight or simply use the canned ones.

Step 2

Heat the Dutch oven to medium-high and add the olive oil. Add the lamb, season with salt and pepper and brown it on every side.

Step 3

Add the bones, chickpeas, crushed tomatoes, grated onion, ginger, cinnamon, turmeric, salt and pepper.

10 min

Step 4

Top with water, bring to a simmer and let it cook for 1 hour.

1 h

Step 5

Add the lentils, and continue cooking for 20 minutes, or until the lentils are soft

20 min

Step 6

Serve with lemon, cilantro, parsley, dry figs and dry dates.

Rate this recipe

I don't like this at all.+

It's not a worst.+

Sure, this will do.+

I'am a fan - would recommend.+

Amazing! I love it.+

I don't like this at all.

It's not a worst.

Sure, this will do.

I'am a fan - would recommend.

Amazing! I love it.

You Might Also Like

Side Dishes1 h, 45 min

Potato Salad

Boiled potato salad is a light, delicious, nutritious, easy and quick recipe that can be eaten during die...

Side Dishes1 h

Taktouka

The addition of barbecue flavor is what distinguishes this dish from simple vegetables. It is an easy, he...

Side Dishes20 min

Tabbouleh

A vegetarian recipe full of health benefits and characterized by the presence of fresh vegetables, bulgur...

Main Courses45 min

Roasted Cauliflower Steaks

Cauliflower has never been so tasty and exciting as in this roasted cauliflower steak version. The spices...

Starters45 min

Baba Ganoush

There is nothing like the smoked flavor of homemade baba ganoush - this dip is just the perfect mix betwe...

Starters30 min

Fried Eggplants with Tahini

Perfect for a snack to share with friends or as a side dish - these fried eggplants are crunchy and full ...

Side Dishes35 min

Ful Medames

Nothing is more comfy and delicious than a good grain dish - and this ful medamas are just ideal for a co...

Starters45 min

Maakouda Batata

We love patties in all their forms - they are easy to make, kids and adults love them alike, and they are...

Side Dishes30 min

Fattoush Salad with Halloumi

This fresh and delicious salad has been on the Mediterranean family dinner tables for a really long time....

Side Dishes1 h, 35 min

Moroccan Pita Bread

Delicious and crispy bread with a great taste. It is a white bread that is known for its uses, whether fo...

Main Courses40 min

Moroccan Sweet Potato Stew

Hearty and delicious - that’s all we can say about this incredible Moroccan-inspired Sweet Potato, Chickp...

Starters20 min

Cold Beet Salad

If you want to taste something new and exciting we have the right recipe for you: this Moroccan Cold Beet...